tutti foodie
Friday, February 17, 2006
"
Oops
,
I forgot to
cook
."
But
tonight
I will wedge my
Idahos
, bathe them in
olive oi
l
, sprinkle with
salt
, pepper and a
soupçon
of
herbes
de
Provence
, bake until crisp and golden brown and all will be right with the
world
.
posted by Julieannie @
2:39 PM
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