tutti foodie

Friday, June 09, 2006


Despite my 3000 mile relocation to California cuisine, this little Jersey girl still gets a craving for those arm greasin' cheese steak sandwiches I used to eat at Humphry's in Edison. The west coast version, NY steak, rare, fresh mozarella, juicy organic tomato slices and fresh basil on country Italian bread slathered with olive oil and grilled to perfection, fills all those wistful, childhood fast food longings.

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