tutti foodie

Wednesday, December 30, 2009

Time to wash the creamy white creamers.

We're crankin' it old school with our new flour grindin' machine. Thanks, Jess and Ell!

Monday, December 28, 2009

uh uh, no way, you must, once again, run to the bookstore for STIR and make this heady, aromatic , hedonistic experience of lamb stew. my dizziness, uuuhhhh, stunning...

Saturday, December 26, 2009

There is icing splattered all over my pants leg and slipper...oh what fun!

Friday, December 25, 2009



Hooray for the sparkly, tinkling, joyful holidays! Gramma's braided bread, stuffed cabbage, borsch, peroghi and mushroom soup are traditional fare. This year I finally found a perfect Madeleine recipe on Epicurious and added these little French babies to our Ukrainian family celebration.